| Drink |
Sazerac Recipe |
| Common Names |
Sazerac, Sazerac, Ricard® Pastis, Superfine Sugar, Peychaud® Bitters, Water, Bourbon Whiskey, Lemon, Drink Recipe, Drink, Recipe, Alcoholic Drink Recipe, Cocktail Recipe, Cocktail, Mixed Drink, Martini |
| Drink Description |
A Delicious Recipe For Sazerac, With Ricard® Pastis, Superfine Sugar, Peychaud® Bitters, Water, Bourbon Whiskey And Lemon. Also Lists Similar Drink Recipes. |
| Drink Category |
Cocktails |
| Drink Group |
Short Drinks |
| Ingredients |
1 Tsp Ricard® Pastis
1/2 Tsp Superfine Sugar
2 Dashes Peychaud® Bitters
1 Tsp Water
2 Oz Bourbon Whiskey
1 Twist Lemon Peel
|
| Recipe Instructions |
Pour Ricard Into A Glass And Swirl Around To Coat The Glass; Discard Any Excess. Place The Sugar, Peychaud Bitters, And Water Into The Glass And Muddle With The Back Of A Teaspoon. Almost Fill The Glass With Ice Cubes. Pour The Bourbon Over The Ice Cubes, Add A Twist Of Lemon Peel, And Serve. |
| How To Serve |
Old-fashioned Glass |
| Nutritional Info |
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