| Drink |
Flaming Moz Recipe |
| Common Names |
Flaming Moz, Flaming, Moz, Blue Curacao Liqueur, White Sambuca, Green Chartreuse®, Drink Recipe, Drink, Recipe, Alcoholic Drink Recipe, Cocktail Recipe, Cocktail, Mixed Drink, Martini |
| Drink Description |
A Delicious Recipe For Flaming Moz, With Blue Curacao Liqueur, White Sambuca And Green Chartreuse®. Also Lists Similar Drink Recipes. |
| Drink Category |
Shots & Shooters |
| Drink Group |
Flaming |
| Ingredients |
1 Part Blue Curacao Liqueur
1 Part White Sambuca
1 Part Green Chartreuse®
|
| Recipe Instructions |
1. Place A Short Rocks (wide Mouthed Spirit) Glass On The Bar.
2. Pour The Blue Curacao, White Sambuca And Chartreuse Into A Brandy Balloon (snifter). Place The Brandy Balloon Horizontally, Balancing On The Mouth Of The Short Rock.
3. Ignite The Alcohol In The Brandy Balloon, And Rotate (like A Cement Mixer). Pour Mixture Into The Short Rock While Alight.
the Stream Of Alcohol Falling Between The Glasses Should Form A Waterfall Of Fire Cascading Into The Short Rock.
4. Use The Upside Down Brandy Balloon To Suffocate The Drink In The Short Rock.
5. Be Sure The Flames Are Out. Remove The Brandy Balloon And Inhale The Fumes. Shoot The Drink, And Hold On To The Bar. |
| How To Serve |
Brandy Snifter |
| Nutritional Info |
(per 17.5 Oz Serving) |
